Ciudad Elmina Fishing Village in Dagupan is a rustic, water-side restaurant built around fishponds with nipa huts and floating cottages. Known for its fresh seafood—especially bangus, tilapia, and prawns cooked straight from the ponds—it offers classic Filipino dishes like sinigang, kare-kare, and sisig. With its breezy ambiance, scenic views, and cozy huts, it’s a popular spot for families, gatherings, and special occasions.
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